Opens with banana and melon notes, with pleasant acidity giving a crisp finish. Flat-milled rice delivers exceptional sharpness, while a summer of aging adds roundness. Also enjoyable warmed on cool days.
Soft yet sharp, with a subtle banana aroma and citrus-like acidity giving a clean finish. Aged one s…
Made entirely from Shizuoka's Homarefuji rice and matured at a slightly warmer cellar temperature th…
The hiyaoroshi edition of the tokubetsu junmai: a lively, well-defined flavor with refreshing aroma …
Brewed with Aomori's own "Mahoroba Hana" yeast and aged through summer, mellowing initial rough edge…
This sake embodies the essence of the "ultimate food sake." Its delicate fruitiness, complemented by…
