Grown in the clay-rich soil of Kayochō—which excels at retaining moisture and nutrients—this Yamada Nishiki rice experiences minimal growth stress, resulting in a character that is both soft and substantial. Capitalizing on these qualities, the resulting sake offers a dense, voluminous flavor profile. Please enjoy its rich, rounded, and expansive taste.
Rice: Yamada Nishiki
Rice Polishing: 50%
Alcohol Content: 15%
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