Product Description
It has a fruity aroma, sweetness, and a sharp aftertaste, and the aroma stands
out even more when drunk in a wine glass.
Rice: Hanamoi
Rice polishing ratio: 55%
Alcohol content: 16 degrees
SMV: -1
It has a fruity aroma, sweetness, and a sharp aftertaste, and the aroma stands
out even more when drunk in a wine glass.
Rice: Hanamoi
Rice polishing ratio: 55%
Alcohol content: 16 degrees
SMV: -1
Used "Kyokai No. 12 yeast" registered with the Japan Brewery Assoc
A fresh and full-bodied Junmai Ginjo sake with a nice aroma. A lon
A delicate sweetness and gorgeous aroma derived from rice, made by
