Product Description
Additive-free, 0% alcohol, traditional amazake made only from rice and rice koji.
No added sugars or synthetic preservatives, with 0% alcohol.
This amazake is made using only rice and rice koji, making it safe even for babies.
The rice is polished by approximately 30% (comparable to premium sake standards), carefully refining the grains to concentrate only the natural umami. It is crafted using the expertise of a prestigious brewery that has won 16 gold awards at the National New Sake Appraisal.
Clean and refreshing taste
Achieving a light, clean profile requires special techniques. It offers a refreshing sweetness while retaining a subtle grainy texture from the rice—once you try it, you will appreciate its smooth drinkability and flavor.
Shelf-stable at room temperature
Through thorough high-temperature sterilization that preserves quality, this product can be stored and distributed at room temperature. Each bottle is carefully sterilized individually.