A delicate ginjo aroma and gentle sweetness. A well-balanced umami flavor and sharp bitterness. It is especially recommended to drink it chilled (at room temperature).
Rice: Yamada Nishiki
Rice polishing ratio: below 55%
Alcohol content: 15%
This is the signature sake of "Shichida", which has a slightly gorgeous, solid flavor and a bitter a…
Made from "Omachi" sake rice grown in Okayama Prefecture, polished to 50%, this unfiltered sake has …
This is the signature sake of "Shichida", which has a slightly gorgeous, solid flavor and a bitter a…
It has a mild aroma, a sharp flavor that is enhanced by the delicious taste of Yamadanishiki rice, a…
The large-grained Yamada Nishiki rice is sourced from the renowned "Grand Cru" fields of the Yoshika…
