This is the signature sake of "Shichida", which has a slightly gorgeous, solid flavor and a bitter aftertaste. It goes well with meat dishes and other strong-flavored meals.
Rice: Aiyama
Rice polishing ratio: below 50%
Alcohol content: 15%
A delicate ginjo aroma and gentle sweetness. A well-balanced umami flavor and sharp bitterness. It i…
Made from "Omachi" sake rice grown in Okayama Prefecture, polished to 50%, this unfiltered sake has …
A fragrance reminiscent of muscat, a subtle gassiness, and a refreshing sweetness like muskmelon, fo…
