An organic Kijoshu brewed using last year’s vintage Organic Nature in place of brewing water. Despite being a Kijoshu, this undiluted sake is kept at a moderate 14% alcohol, offering a clear and refined mouthfeel. At the same time, it delivers a smooth, rounded profile with elegant richness and depth of umami.
Rice: Domestic rice
Rice Polishing: 90%
Alcohol Content: 14%
Rich, slightly sweet taste with a creamy texture. Rice: Kamenoo Rice polishing ratio: ??SMV: -20Alco…
"X: Sparkling" is part of the completely additive-free, ultra-natural "Koshiki Kimoto" Nature series…
A refreshing, cool aroma reminiscent of citrus fruits, a clean flavor and sharp acidity, and a light…
This beverage is distinguished by the sweet and tangy flavors char
