A gentle, green scent reminiscent of the grasslands of Akiyoshidai.
At first sip, the fruit flavors reminiscent of muscat and pineapple and the deep flavor
derived from minerals come to light, and the aftertaste ends with coconut-like sweetness
and bitter astringency reminiscent of matcha.
Rice: Yamada Nishiki
Rice polishing ratio: 50%
Alcohol content: 15 degrees
The sweetness of Yamada Nishiki rice shines uniquely in this nigori sake. It offers a refreshing eff…
A fresh and full-bodied Junmai Ginjo sake with a nice aroma. A lon
This product is a sake that can be said to be the ``origin of sake brewing,'' as it is carefully and…
Carefully brewed from Yamada Nishiki rice, which is suitable for sake brewing, this is a flavorful s…
This sake is made using traditional methods and has a strong taste. The top-grade Yamada Nishiki ric…
The highest grade Yamada Nishiki rice from Mirai, Hyogo Prefecture
