Product Description
"Homasu," brewed by Nichinichi Jozo, was created as an extension of the "Musha Shugyo" series. Homasu is an ancient variety of rice from Higo (modern-day Kumamoto) that was prized as a premium brand during the Edo period. Today, it is brewed by Hananoka Shuzo, the brewery responsible for reviving this historic grain. We invite you to experience the robust character unique to this ancient rice—made available to us through our connection with Hananoka Shuzo via the "Musha Shugyo" series.
Ingredients: Kairyo Shinko
Rice Polishing: ??%
Alcohol: 11%