Product Description
On hot summer days, “Hiyashizake” is best enjoyed over ice—offering a refreshing twist with every sip. This midsummer limited edition draws its name from a blend of “hiyashizake,” a chilled sake once popular until 1997, and the idea of serving sake “on the rocks.”
As the ice gradually melts, the mellow sweetness gently evolves into a lighter, crisper profile, making it a perfect companion for cooling down. Simply add 1–2 small ice cubes to suit your taste and enjoy the subtle transformation with each sip.
Ingredient: Gohyakumangoku
Rice polishing:65%
Alcohol: 18%
