Kotsuzumi Rojoh Hana Ari Aoi Junmai Daiginjyo Sake, 720ml alc 15%

Enjoying it in a wine glass enhances its fruity aroma and deepens its rich flavor. The taste of sake varies depending on the rice and water used. Kotsuzumi’s exceptional quality comes from premium rice cultivated in Hyogo’s ideal environment and the ultra-soft well water carefully selected from Tamba—an essential choice upheld by Nishiyama Sake Brewery since its founding in 1849.

 
Rice: Yamada Nishiki


Rice polishing ratio: 59%
SMV: +1


Alcohol content: 15%