“KINOENE RAIMEI Junmai Ginjo Nama”
features an elegant aroma reminiscent of apples,
gentle sweetness,
and a subtle fermentation-derived effervescence.
The result is a juicy and vibrant flavor profile.
Rice: Yamada Nishiki
Rice Polishing: 50%
Alcohol Content: 16%
Savor the fragrant aroma like the spring breeze accompanied by a deep and complex body. The light, s…
Presenting the first-pressed Junmai Daiginjo of the year, shipped on the very day it is pressed. The…
The premium series (Senkin Ichisei) has also undergone a transformation into an Edo-gaeri (return to…
