Product Description
This Junmai Daiginjo sake is brewed using the sake rice "Ginginga" to give it a clean and
dry taste without leaving any unnecessary sweetness.
Rice: 吟ぎんが
Rice polishing ratio: 50%
SMV: +3
Alcohol content: 14 degrees
This Junmai Daiginjo sake is brewed using the sake rice "Ginginga" to give it a clean and
dry taste without leaving any unnecessary sweetness.
Rice: 吟ぎんが
Rice polishing ratio: 50%
SMV: +3
Alcohol content: 14 degrees
"Kiku no Tsukasa - Yuzan" is a junmai sake characterized by the mellow aroma and so
