The highest grade Yamada Nishiki rice from Mirai, Hyogo Prefecture is beautifully shaved down to 35%, and the carefully brewed moromi is stuffed into sake bags and hung, waiting for each drop to drip gently. Enjoy the aromatic and beautiful quality of the sake.
Carefully brewed from Yamada Nishiki rice, which is suitable for sake brewing, this is a flavorful s…
This sake is made using traditional methods and has a strong taste. The top-grade Yamada Nishiki ric…
The highest grade Yamada Nishiki rice from Mirai, Hyogo Prefecture
In order to create the highest quality worldview, we used brewing
For a limited time and in limited quantities, we will be deliverin
With its elegant muskmelon-like scent and sweet, plump body, it can be enjoyed in harmony with well-…
Used "Kyokai No. 12 yeast" registered with the Japan Brewery Assoc
It is named after the two chief brewers: Sagoro Hirano, the famous
A fresh and full-bodied Junmai Ginjo sake with a nice aroma. A lon