Product Description
This is the basic lineup that has continued since the beginning of the release
of the sake "Edo Kaijō."
Inspired by the ever-changing Tokyo, the yeast used and manufacturing method for each tank,
making it a product that allows you to enjoy the flavor, aroma, and variety
of differences that result each time.
Rice: Yamada Nishiki
Rice polishing ratio: 60%
Alcohol content: 15 degrees
