Product Description
Named after the phrase Eika Gingetsu—“to compose poetry while viewing flowers and to chant verses under the moon,” expressing the joy of embracing and becoming one with the beauty of the seasons.
This is an unfiltered, unpasteurized genshu “kasumi” sake, lightly clouded with fine lees, bursting with fresh, juicy vibrancy—like buds gently unfurling into full bloom—resembling the delicate, fleeting snow of spring.
Rice: Saka Homare
Rice Polishing: ??
Alcohol Content: 15%
