Product Description
Low-carb amazake made by fermenting rice and rice koji.
Low-carb amazake made by fermenting rice and rice koji.
This is a straight type of koji amazake that breaks down the starch in rice and rice koji to bring o…
The renewed Koji Amazake LL Koji Rich retains whole koji grains, allowing you to fully enjoy their n…
A sugar-free amazake made using only rice from Okayama Prefecture. On colder days, adding grated gin…
