Designed to achieve a level of quality beyond what conventional Junmai Daiginjo sake can offer,
it boasts a captivating aroma, complex layers, and a lingering finish.
Rice: Houhai rice
Rice polishing ratio: 55%
SMV: +2
Alcohol content: 16 degrees
This hiyaoroshi is distinguishable by its refreshing fruity aroma with hints of banana and melon, an…
This sake embodies the essence of the "ultimate food sake." Its delicate fruitiness, complemented by…
Used "Kyokai No. 12 yeast" registered with the Japan Brewery Assoc
