Product Description
This is a Daiginjo "Yamada Nishiki," brewed with the utmost care and traditional techniques by the brewers. It is the finest sake, aged in a 18L bottle using the traditional method of pressing sake, where the drops of sake that naturally drip from the sake bag containing the mash are stored. It has a mellow flavor, aged at low temperatures.
Ingredients: Yamada Nishikii
Rice Polishing: 39%
Alcohol: 17%
