Product Description
A pasteurization series that allows you to enjoy the uniqueness of Akita's sake rice.
The rice is brewed at a polishing ratio that best brings out the charm of each type of sake rice,
and its characteristics are preserved through appropriate heat sterilization.
It is also made entirely in wooden barrels, making it the most standard line where
you can consistently enjoy the full flavor of vintage.
Rice: Kairyoshinko
Rice polishing ratio: 55%
Alcohol content: 14 degrees